This 60-minute webinar will cover the proposed FDA
traceability requirements and techniques useful in the event of quality
deviation investigations and potential FDA Recalls.
A variety of technologies at various price levels that are
used for tracking and recall will also be covered to set the food industry
stage for a more solid entry into artificial intelligence and the Internet of
Things (IOT)
A integrated food safety system model that uses traceability,
food safety and recall data will be presented to demonstrate how computer
technology can be used to reduce the time to recall products and reduce the
impact to human health. The model is based on the FDA FSMA concept for risk
reduction and uses predictive modeling to point investigators in the right
direction in the minimum time.
We will discuss this mega-trend setter that has been
creeping up for the past several years.
At the end of this webinar, the speaker will handle your
specific questions related to the topic.
Why Should You Attend
You cannot afford to miss this topic: It is
disruptive.
The rules are in the “proposal” state meaning you can provide input prior to
final rule (law) publication.
This is a game-changer that shows where the FDA is going with regard to a more
comprehensive electronic style of supply chain traceability system positioned
to more comprehensively bring massive amounts of food safety data into a more
future-looking integrated food safety system.
This session will cover the proposed rules including the purpose, who is
covered, who is exempt, recordkeeping requirements, core rule components, key
data elements (KDEs), costs and public health benefits, records to be kept,
and, most importantly, a Fook Traceability List covering the produce, fruit,
and fish.
Areas Covered in the Session
» Proposed FDA Traceability Rules
» Industry capabilities to respond to the rules
» Blockchain
» Artificial Intelligence (AI)
» Self-reporting, Trade and Consumer and Classes of Recalls
» Product and Process Vicarious Liability
» Traceability standards, controls and practices
» Overlooked transportation issues
» ISO 22005 traceability standards
» Current trends and common issues.
» Lot Identification at the case, pallet and container levels
» Recall Classifications
Who Will Benefit
» Key Company Management: Presidents, Vice Presidents,
Directors of the food industry
» Food Safety Specialists
» Traceability Personnel
» Logistics Personnel
» Internal Food Safety Team Members
» Warehouse receiving and shipping team members and process
Operators
» Quality Assurance Management
» Purchasing Agents
» Recall Team Members
» Auditors who review facility quality assurance and food safety
programs
» Customers who want to understand best practices that they should
require of their suppliers
» Executives for processing, transportation, retail and restaurant
operations
To Register (or) for more details please click on this below
link:
https://bit.ly/2SITYbY
Email: support@abideedict.com
Toll Free No:1-844-511-8858
Tel: +1-913-871-1466